MB8 Steak: Premium Grilled Beef Perfection at Cutt & Grill
At Cutt & Grill, we believe every steak tells a story, one of craftsmanship, fire, and flavor. Our MB8 steak stands as a masterpiece in …
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Celebrate Your Birthday at Cutt & Grill
Where Every Bite Feels Like a Celebration Birthdays are more than just dates on the calendar, they’re moments to be remembered, surrounded by great company, …
Behind the Flame at Cutt & Grill
Behind the Flame: Crafting a Signature Dish at Cutt & Grill At Cutt & Grill, the story of a steak begins long before the first …
A Bold Twist on a Classic Cocktail at Cutt & Grill
At Cutt & Grill, we’ve reimagined the classic Negroni with a smoky twist. The Smokey Negroni combines the traditional ingredients of gin, Campari, and sweet …
The Doneness Levels of Steak
What You Need to Know When you order a steak, you’re not just choosing the cut you’re also choosing how you want it cooked. The …
Dry-Aged vs. Wet-Aged Steak
Dry-Aged vs. Wet-Aged Steak: What’s the Difference? When it comes to steak, the cut and cooking style often steal the spotlight but did you know …
Romantic Dinners & Celebrations
Romantic Dinners & Celebrations: Why Steak is the Ultimate Indulgence When it comes to creating unforgettable memories, nothing compares to the timeless indulgence of a …
Tomahawk Steak: The King of the Grill
A Showstopper on Your Table When it comes to steaks, few cuts command attention quite like the Tomahawk. With its dramatic long bone and impressive …
Steak & Wine: Fun Facts Behind the Perfect Pairing
At Cutt & Grill, few things capture the essence of indulgence like a sizzling steak paired with a glass of wine. This timeless duo isn’t …
A Refreshing Mocktail at Cutt & Grill
Looking for the best mocktails in Jakarta to pair with a premium steak? At Cutt & Grill, we’re known for our flame-grilled steaks and elegant …
